How Much Caffeine Is Too Much Caffeine
Oh beautiful caffeine, the rocket fuel of choice for most people who visit our blog. Today we are going to discuss how much caffeine is too much caffeine, which is something we get asked very often. Many of us jump start our day with a dose of caffeine ( a cup of coffee) and we […]
How to Grind Coffee Without a Grinder
Many experts would agree that grinding coffee just before the brewing process is essential in protecting the natural coffee flavor. If you are looking to get a cup of coffee that tastes fantastic, I advise you always to have freshly ground coffee beans. Let’s discuss, how to grind coffee. Buying a grinder that can finish […]
Why It Pays to Listen to Customers
I was reminded a while back about the value in listening to customers. One of our regulars (he won’t mind me calling him that!) got in touch with me one day to tell me all about this gorgeous new coffee bean he’d recently tasted. He told me all about it and asked me if I […]
The Original Mr. Hormozi
My father Chireh was the original Mr Hormozi. He started out more than 20 years ago as an engineer in Spain. Back then (actually, now too, come to think of it!) if you were an engineer, you were expected to be able to fix everything and anything: from fridges to air conditioners, from camera system […]
Coffee Brewing Basics
As a start to the Cafe Hormozi In-house blog, I thought I would talk about some of the different methods of brewing coffee. A lot of our customers probably know 2 or 3 of these methods, but I doubt many know of ALL these methods (if you are one of the coffee genius’ who do […]
Why Hormozi Coffee?
We are a family, and we treat our customers as family too. In order to provide you with the best service possible, for you, we just ask you! Regularly, we talk to our clients to find out more of what THEY want. Surely it would be silly to think that WE know what you want? […]