What’s that in my cup? Bitterness in Coffee
When it comes to coffee, bitterness tends to get a bad reputation. People associate it with burnt toast, grimaces, and the desire to drown their cup of coffee in milk and sugar. But here’s the thing: bitterness in coffee isn’t always bad. In fact, just like in dark chocolate, citrus peels, or even wine, a […]
Hot Chocolate Nutritional Information & more
If you have landed on this page, you have most likely scanned one of our QR codes on the back of a bag of our famous Hot Chocolate Flakes. Storage instructions – Please keep in a cool, dark and dry place. Recycling instructions (ONLY if you see the recycling logo on your packaging) – The […]
Coffee Storage Instructions & Recycling Instructions
If you have landed here, you must have scanned the QR code on your Hormozi Coffee coffee packaging. Storage instructions – Please keep in a cool, dark and dry place. For more information on how to store your coffee please click this link: https://hormozi.co.uk/how-to-store-coffee/ Recycling instructions – The whole bag is recycling! Labels included, just […]
What’s the right grind size for me?
Coffee aficionados know that the grind size of your coffee is just as important as the beans themselves. The grind affects everything—from the extraction time to the final flavor in your cup. Each brewing method demands a specific grind size to achieve the perfect balance of flavor, aroma, and body. Whether you’re crafting an espresso, […]
How Much Caffeine Is Too Much Caffeine
Oh beautiful caffeine, the rocket fuel of choice for most people who visit our blog. Today we are going to discuss how much caffeine is too much caffeine, which is something we get asked very often. Many of us jump start our day with a dose of caffeine ( a cup of coffee) and we […]
How to Grind Coffee Without a Grinder
Many experts would agree that grinding coffee just before the brewing process is essential in protecting the natural coffee flavor. If you are looking to get a cup of coffee that tastes fantastic, I advise you always to have freshly ground coffee beans. Let’s discuss, how to grind coffee. Buying a grinder that can finish […]
Why It Pays to Listen to Customers
I was reminded a while back about the value in listening to customers. One of our regulars (he won’t mind me calling him that!) got in touch with me one day to tell me all about this gorgeous new coffee bean he’d recently tasted. He told me all about it and asked me if I […]
The Original Mr. Hormozi
My father Chireh was the original Mr Hormozi. He started out more than 20 years ago as an engineer in Spain. Back then (actually, now too, come to think of it!) if you were an engineer, you were expected to be able to fix everything and anything: from fridges to air conditioners, from camera system […]
Coffee Brewing Basics
As a start to the Cafe Hormozi In-house blog, I thought I would talk about some of the different methods of brewing coffee. A lot of our customers probably know 2 or 3 of these methods, but I doubt many know of ALL these methods (if you are one of the coffee genius’ who do […]