Description
Origin: Honduras
Region: La Paz, Marcala
Process: Washed
Altitude: 1350m+
Harvest: Jan-Oct
Flavour notes: Citrus, Bright, Nutty
Varietal: Catuaí, Caturra, Pacas, Bourbon
Sourced from the mist-covered peaks of La Paz, Marcala, this high-altitude specialty coffee is perched at 1,450m. Crafted through a Washed process, every cup highlights indulgent notes of citrus, nutty and with a bright profile.
Honduras SHG EP Finca Monte Cristo
Disclaimer: Product packaging may not match the photos for all products
PLEASE NOTE BAG / LABEL MAY NOT MATCH WHAT YOU RECEIVE.




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