Description
Origin: Tanzania
Region: Mbozi, Mbeya & Mbinga
Process: Washed
Altitude: 1600-1900m
Flavour notes: Apple, Black Tea, Herb
Harvest Period: Jul-Oct
Varietal: Blue Mountain, Bourbon, SL28, Typica
From the high-altitude farms in Tanzania, perched at 1,900 meters, comes a coffee crafted through a washed process that reveals indulgent notes of apple, black tea, herb.
Tanzania Korongo
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PLEASE NOTE BAG / LABEL MAY NOT MATCH WHAT YOU RECEIVE.




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