Description
Origin: India
Region: Mangalore, Malabar Region
Farm: Various Smallholders
Process: Monsooned
Altitude: 1100m-1200masl
Flavour notes: Cocoa, Sandalwood, Nougat
Harvest Period: Mar-Nov
SCA score: 84
Varietal: Robusta
From the high-altitude farms in India, perched at 1,200 meters, comes a coffee crafted through a monsooned process that reveals indulgent notes of cocoa, sandalwood and nougat.
India Monsoon Robusta
Disclaimer: Product packaging may not match the photos for all products
PLEASE NOTE BAG / LABEL MAY NOT MATCH WHAT YOU RECEIVE.




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