Description
Origin: Guatemala Huehuetenango
Process: Washed
Altitude: 1450m
Harvest: Mar-Nov
Flavour notes: Maple, Orange, Milk Chocolate
SCA score: 83
Varietal: Caturra, Pacas
Sourced from the mist-covered peaks of Guatemala, this high-altitude specialty coffee is perched at 1,450m. Crafted through a washed process, every cup highlights indulgent notes of maple, orange, and milk chocolate.
Guatemala Huehuetenango
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PLEASE NOTE BAG / LABEL MAY NOT MATCH WHAT YOU RECEIVE.




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