Description
Origin: El Salvador
Region: San Salvador Volcano
Farm: Finca San Jose
Process: Washed
Altitude: 1350-1500mm
Flavour notes: Toffee, Cherry, Cocoa
Harvest Period: Dec-Mar
SCA score: N/A
Varietal: Red Bourbon
From the high-altitude farms in El Salvador, perched at 1,350 meters, comes a coffee crafted through a washed process that reveals indulgent notes of toffee, cherry and cocoa.
El Salvador Finca San Jose
Disclaimer: Product packaging may not match the photos for all products
PLEASE NOTE BAG / LABEL MAY NOT MATCH WHAT YOU RECEIVE.




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